Yan Ting

The taste is authentic and it is not recommended to try. The experience of Cantonese morning tea, more than 400 people were scared at one time. Haha, it should take a long time to eat again. Master Li's craftsmanship has not tasted it next time!

Around 400 can be two big and one small self-service, the price is very high. Environment: Quiet and comfortable, reasonable location interval. Service: Great, the whole process will not wait for you to shout before changing the slag plate to add water, etc. At any time, you will notice the needs of customers. You will recommend ordering according to the number of people, and the dishes will also be matched with vegetables. Dishes: black tiger shrimp, fork-burned, fork-burned stew, cheese bag, cabbage heart must be ordered, especially the cabbage heart, absolutely, crisp and sweet, moderately seasoned, is the taste of Cantonese cuisine

My friend’s birthday was celebrated before, mainly because I wanted to eat dessert buffet hahahaha, I ran up St. Regis. I read the evaluation for a long time on the review. I felt that the reputation was very good and there were many varieties. I called the staff temporarily and said that my friend had a birthday. They took the self-service dessert in the window. A plate, I also prepared a special bubble drink. Thank you very much. The service is very good. The environment is not mentioned. The five-star hotel has a bad main dish of Dongyin Gong and pasta. It has no work. I have not eaten it. (Mainly with my stomach to eat desserts) The pizza tastes average. But these can be detox when it comes to desserts. The four flavors of ice cream can be the best with their own ingredients and strawberry sauce. The cake has big and small desserts, as well as cup jelly, very delicate, but it is a pity that I didn't eat the legendary tiramisu. The cream of the little red velvet is very delicate, the milk is very fragrant and not greasy. The first mouth of chocolate is amazing and it is too greasy to eat. The big cake of matcha is also good, and the matcha lovers like it very much. Mango simizu is also delicious, but a bit sweet. It is delicious, but overall it is not as delicious as the Qunguang Grand Hyatt [laughs and tears] The salty mouth next to the pizza is very, very, very delicious, there is meat in it, super recommended, I have eaten many. I ate Spanish fried dough sticks for the first time, novel and delicious.

It's really delicious. I was amazed. Very authentic Sichuan and Cantonese cuisine. The restaurant environment is very good. The staff is also very considerate.

Came here for my birthday. Because it's close to my parents and they can walk here, I made a reservation in advance. Arrived around 11:30 am. The whole decoration is very high-end. The service attitude is very good. Someone took us to our seats. Maybe because we went early, there was no one. After 12 o'clock, a few tables came one after another. It was quieter with fewer people. I ordered most of the snacks. They tasted good and felt very clean. The group purchase in advance cost about 100 yuan per person. The taste and atmosphere are worth it. It's good to come occasionally.

Overall review: Sichuan-Cantonese Chinese buffet, original price 198 yuan, group purchase price 168 yuan. Originally I went there for Cantonese dim sum, but unfortunately Sichuan cuisine was the majority, so I didn't enjoy it too much. Overall, the product is OK, there are no obvious flaws, and it's not particularly amazing. The group purchase price is reasonable, you can try it. Rating: 80 points Value for money: ❤❤❤ I came to the Chinese restaurant for lunch before, and it felt ordinary, so I have never been interested in patronizing again. This restaurant has launched a lunch and dinner buffet, so I came here with my good friends to try it. The business on weekends is not bad, and the meal time is basically full. It's best to make a reservation in advance, otherwise you may have to wait. Xiaoya, I am really not interested in Sichuan cuisine, but I especially like Cantonese dim sum for dim sum. However, there are not many choices on this buffet menu, so I always feel that I didn't eat well and owe it. In comparison, the dim sum buffets at the Hilton and Ritz-Carlton in Gaoxin are more to my taste. Let me write down the dishes that I still remember. [Red Rice Sausage] Compared to the general rice rolls, I like this one more. Not only is the color beautiful, but the taste is also better, crispy and fragrant. Their red rice sausage is well made, the skin is chewy and the shrimp filling is crispy and delicious, but there is chives in the middle. If you don't like chives, Xiaoya, I still have to work hard to pull it out, haha. [Steamed Chicken Feet with Soy Sauce] The chicken feet are still very fragrant, glutinous and soft. The bones fall off after a bite, but it's still the old problem, it's a bit oily; [Chestnut Crisp] The filling in the middle is good, the chestnuts are crunchy and not very sweet, but the crispy skin is too thick; [Handmade Shrimp Dumplings] The shrimp dumplings are relatively large, but the skin is a little thick, overall it's okay. [Minions] The custard buns are made in the shape of Minions, which are very unpalatable, dry and thick-skinned; [Shanghai smoked fish] I like this kind of food with a little sweetness, cool and crispy, very suitable for summer; [Sichuan Dandan noodles] I always feel that it is not so authentic, but the taste is okay; [Yangzhi Ganlu] It is average, not as delicious as Lixuan, and needs to be improved. But it is worse than Shangri-La, haha. 【Mango Cheese Tart】If you are a heavy-flavored sweet lover, you will like this one, because the cheese flavor is really strong and greasy; 【Boiled Beef】I always feel that the soup is too thick. The soup is very thick, which affects the taste a bit, but the beef is still very tender; 【Golden Thread Butter Shrimp】It is the mustard shrimp balls. The taste is okay, not too greasy. I am most afraid of the shrimp balls with thick salad dressing; 【Steamed Pork with Rice Noodles】I can only say that the rice noodles are too thick and dry, with very coarse grains; 【Steamed Meat Patties with Horse Hoof】This one is a little old, and it is difficult to separate it with chopsticks, but fortunately the crispness of the horse hoof makes up for it; 【Pleurotus eryngii with sauce】This mushroom is very tender, and the taste is much better than the usual one. The taste is sauce-flavored, not bad. Yeah. It seems that these are all. Most of the cold dishes are self-help, such as Bobo Chicken, Sesame Sauce Phoenix Tail, Cold Chicken, and Husband and Wife Lung Slices. The service was good and quite proactive, but as more people came in, the food was very slow to come out.