宋小谨·泉州食肆(东海泰禾金街店)

"Glorious debut • Irresistible food" I have arrived at Song Xiaojin Donghai Taihe store The store is located on the upper floor of the Banquet Meets Jiangnan outside the square The modern nostalgic style is simple and elegant The second floor has a beautiful view and the quietness is really satisfying "Songjia Tea Fragrance Chicken" You can eat the whole chicken and even the chicken I have to say that the merchant is conscientious. Rice goes perfectly with this flavor "Minnan Fried Vinegar Pork" is a must-order every time. The pork is selected by parts It tastes tender and not dry "Porphyra Oyster Pot" is a must-eat Fujian dish, full of freshness and goes well with rice Overall, it is good and very suitable for family gatherings.

The shop mainly serves Minnan cuisine, and also offers Sichuan cuisine, so friends and colleagues can enjoy a feast here regardless of whether they like spicy food or not. The oyster and seaweed casserole is a plate of oysters, each one is plump and sweet. The Minnan mustard rice is made with shredded carrots, dried oysters, peanuts, etc. It is rich in ingredients. The mustard rice is not greasy at all, and the portion is enough for 3 people, which is very good.

We stayed near Taihe Plaza for two nights. We had a delicious seafood dinner on the first day. We wanted to change our taste on the second day, so we chose this restaurant! This restaurant is located next to the music fountain behind the Ferris wheel. The location is quite good. You can see the sign from a distance and it is easy to find! We chose a window seat. We thought it would be nice to enjoy the scenery while dining, but the music fountain only opened for less than five minutes that day, which was a bit disappointing! But the dishes in the restaurant are still good, such as abalone tea chicken, okra fried snail slices, and golden stone-ground tofu. Each dish has excellent ingredients and tastes delicious. It feels quite suitable for us Hunanese people!

The first night in Quanzhou, I came to this famous local restaurant. This branch is located behind the Ferris wheel of Taihe Square, on the second floor of Taihe Xintiandi. Although we arrived late, there were still more guests and fewer vacancies. Seeing that there was a new window seat, I asked the waiter to arrange for us to sit, because sitting there can give a panoramic view of the surrounding night scene! The waiters readily agreed and quickly cleaned up the table for us to order. The restaurant uses WeChat scan code to order food, which is also a follow-up trend. But the two of us brought a bottle of red wine to drink, but the restaurant did not even have a soberer and a high-leg cup. Only two tea cups were brought for us to use. This is still considered inappropriate! We were few people, so we only ordered three dishes. Abalone tea-fragrant chicken is the first time I have eaten it. After uncovering the lid, the aroma is very attractive. The dishes are full of materials, deep in taste, and delicious. The white sea snail slices are fresh enough, and the meat is tight and lively. It is very refreshing; The selection of golden tofu is very good, and the fried eggs are tender in the outer and inner, and the fried eggs are half sugar heart, which are very delicious! It seems that there is a reason for the business here!

#Originally Zhennan·Good Life 📍 Detailed address: Fujian Province-Quanzhou-Fengze District-Taihe Plaza Xintiandi Building 11 205-209 🚗 Traffic strategy: Take a taxi, ride a bus and walk to 🕙 Business hours: 11：00-14：0017：00-21：30🍽 Recommended dishes: An exquisite cold dish combining four of the southern Fujian dishes Tao specialties earthen pickles frozen seagulls bundled hoof bacon delicious cold dishes must order southern Fujian pig's trotters [RedHeart][RedHeart][RedHeart][RedHeart][OrangeHeart] pig's trotters have been the main dish in southern Fujian for a long time. The pig's trotters are full of thick sauces. The fresh fragrance is fragrant. The entrance is soft and sticky. The mouth is full of collagen. Chongwu fried fish rolls [RedHeart][RedHeart][RedHeart][RedHeart][RedHeart] and It is a classic southern Anhui snack. It is a variety of fish and meat mud mixed with potato powder to make a meat roll and then sliced and fried. It is crispy and delicious. There is no fishy smell. It is absolutely delicious. Southern Anhui mustard rice [RedHeart][RedHeart][RedHeart][RedHeart][OrangeHeart] This mustard rice is fragrant and fresh. The ingredients are rich, but Song Xiaoxu's signature is ordinary. It’s not easy to make rice like this 🖼 Restaurant environment: The restaurant is located in the fashionable place of Quanzhou. Taihe Square is decorated in Song Xiaoxuan’s consistent mix and match style. The environment is relaxed and lively. The trendy and fashionable. After the night, you can enjoy the beautiful night view of the outdoor. It’s very good. You can also go and see after dinner. Quanzhou Eye Ferris wheel and Jinjiang Bridge are beautiful 💰 Per capita consumption: 80+🍜 Restaurant total score: 95#Travel after the Spring Festival