HAINAN PEARL

Today I finally have time to eat with my friends🍚I have heard from my friends that the dishes here taste good. I tried it today and it tastes great👏 Environment: First of all, the birdcage shape of the chandelier at the entrance is very unique. The restaurant is spacious and comfortable😌 Bronze Sesame Wenchang Chicken The signature dish on the menu is really goodThe skin is crispy and fried just right. The chicken inside is also chewy. It tastes good when eaten with sweet and spicy sauce. Cold jellyfish head The cold dish I like to order when I go out to eat. The taste here is slightly spicy, and the jellyfish is crispy and appetizing🤤 Homemade black tofu grilled in black truffle stone nest This is also a recommended dish. It is said that the black tofu is handmade, very tender, and has a faint black truffle fragrance, which goes well with rice Steamed abalone with garlic paste The abalone is very large, and it is chewy when paired with the garlic paste on top Stir-fried Hele crab with ginger and scallion One of the four famous dishes in Hainan, the ginger and scallions are very tasty, and the crabs are also very fresh. Baked shrimp balls with wasabi sauce are very big. I have never eaten such big ones outside. The mustard sauce is squeezed on the surface, the skin is very crispy, and the shrimp meat inside has been deveined, and the taste is full. Tengqiao ribs are fried ribs, which are different from those eaten in other places. The taste is slightly sweet, fried very fragrant, and very delicious😋 Steamed deep-sea grouper The taste of fresh seafood is still very different from that of frozen seafood. The fish meat is firm, tender, and very fresh.  Yangzhi Ganlu The shape is an egg🥚, and the pattern on the eggshell is very artistic. Before eating, the waiter said that it should be broken before eating, which is full of ritual. This dessert is very common, but not many are delicious. The taste here is very good. The thickness is appropriate, the sweetness is appropriate, and the ingredients are rich. It is very good. The overall experience is very good and the overall cost performance is also very high. Whether it is the taste of the dishes or the service of the restaurant, they are very good. Next time when friends come to Haitang Bay, I must recommend this restaurant!

[Taste] Very suitable for taking kids to eat, the taste is great, the clean plate campaign [Environment] The environment and sanitation of the hotel restaurant are very beautiful and clean [Service] The service and staff of the restaurant are super awesome, I will definitely check in again next time I come to Sanya

The restaurant's taste and service are also very good. Adam and Mengru's service is very considerate. The environment is also very good. The overall service is very satisfactory. The overall service is particularly good. Boston lobster is super delicious. [Environment] [Taste]

The taste is just right, not greasy at all, nutritious and healthy, can't help but Amway to friends 😆😆 It's really amazing when you enter the door. The environment is particularly good. It is the best surrounding environment. The price is very high. The overall environment is good. The facilities are complete and it is in line with the epidemic prevention standards. Not bad. Adam service is very intimate, sherry is very patient, very kind, Xiaofang helps to book the seat, the location is very comfortable.

A friend recommended to eat it. It is Cantonese Hainan cuisine. It is very good. I like to eat Cantonese Hainan cuisine. I just have the mentality of trying it. I don’t know if Sanya still makes Cantonese Hainan cuisine. It’s so good. The treasure place is very suitable for my appetite. I was amazed! [Environment] The decoration style of the restaurant is also in line with this dish. It is very quiet. In a quiet environment, taste different delicious foods. 😋 [Service] The ladies and sisters of the restaurant are also very enthusiastic. All the details can be done very well. This is to give you a 👍 [Taste] Jiang onion and Le crab: The taste is very sweet. The crab is super fresh. This is very recommended. Black truffle tofu: Tofu is very tender and the black truffle smell is also enough. This is also very recommended. I heard from the restaurant lady that this tofu is handmade in the kitchen every day. shrimp stew emperor: I like to eat snacks. This can't leak the skin. The shrimp inside is very tender and Q. The coconut milk peach gum behind it is also very delicious. It seems that this peach gum is still a good thing. In general, I found a treasure place. The dishes I ordered did not step on the pit. You can order any food at will. 😋😋😋

The restaurant is warm and comfortable, and the service is warm but not overhead. It makes people feel very comfortable, and the taste and presentation of the dishes are remarkable. Hainan's local specialties can be tasted here. The overall Chinese food mainly Hainanese Cantonese cuisine is amazing and definitely worth recommending. Fried and fun crabs in the wind shelter, this dish is very appetizing, rich in aroma, very attractive, very crisp and smooth. Crispy Australian beef shoulders, rich sauce wrapped in ingredients, bite down the sauce full of mouth. And the ingredients are very fresh, the amount given is also very sufficient, and the price is super high. Garlic four-corned beans, crisp and refreshing! With the fried rice with column protein, it makes people have an endless aftertaste! ! !

The menu of Hainan Mingzhu Chinese Restaurant is mainly Cantonese and Hainan local dishes, and the service is warm and thoughtful. Sherry recommended sesame chicken, steamed grouper with yellow pepper sauce, fried beef with autumn sunflower and refreshing and refreshing, it is really delicious. The ancient copper sesame chicken subverts the traditional practice of Wenchang chicken, crispy and tender; The steamed grouper in yellow pepper sauce made me a Cantonese person. It will not be very spicy, but it is very special and appetizing. There is also fried beef with autumn sunflowers, autumn sunflowers are refreshing, and the beef is very tender. There is also a shrimp ball with mountain sunflower sauce, which is crispy and tender in the outside, so delicious. Hainan's absolutely refreshing and refreshing, it is also a dessert that must be ordered here. It is not exaggerated. This is definitely the most memorable dessert I have ever eaten. The sweetness is just right. The entrance is full of milk fragrance and coconut fragrance. The ingredients are peanuts, glutinous rice, red beans, watermelon, cantaloupe, Coconut shredded and ordinary dry... The environment, service and dishes are quite good, and will come next time.