EAT FOOD

Come for tourism, the taste is great. The good reviews are indeed good

A must-visit restaurant in Xining, very delicious

Food review of Qinghai-Gansu line Xining: Ma Xiangqing, really delicious, the mutton is so fragrant and tender. The raw kang mutton is delicious. You can also order only half a catty. The meat is all good mutton without offal. The mutton soup is delicious. The only drawback is that the barbecue is too spicy. Jia Xiaojiuyuan, the raw fried yak meat is good, real ingredients, and delicious, but the overall method is not very distinctive. It combines the methods of Sichuan, Hubei and Shaanxi. Ifude, it is delicious, but in addition to meat, there are offal, the quantity is reduced, and the price is high. Delu yogurt, the ordinary version is very fragrant, with the fragrance of milk skin, and the yak version is even more flavorful. Very good. Zhangye: Pengxin lamb is delicious, but I think the mutton in Guangzhou is more delicious, not as delicious as Jinyuelou, and not as cheap as Jinyuelou. Sand onion scrambled eggs are very distinctive, and the sand onion is crispy and refreshing. The roasted whole lamb was booked by the tour guide. It had a fruity aroma. The lamb was good, but I didn't think it was better than the lamb I had in Guangzhou. Guangzhou yyds! Dongji beef rice, with noodles, tasted good, but not amazing. You can eat it or not. Dachaidan, Dingding beef, it was delicious, real ingredients, half a catty of meat, all meat, the base had a distinct taste of stir-fried bean paste, no technology and hate, and the service attitude was very, very good! Ulan County, I forgot where it was, yak leg bone meat, delicious In addition, the takeaway breakfast beef and ten-bean buns ordered on the way in Xining and Dunhuang were so fragrant! Other snacks will be updated when I have time. #NationalDayTravelDiary #FoodTen-DayMeal #Qing-GanDaLoopLine #QinghaiFood #GansuFood

Whether it is to taste local specialties or experience the ethnic customs of Qinghai, it is a good choice. The restaurant is full of rich ethnic customs, the atmosphere is warm and friendly, and the business is booming, especially during dinner time, you may need to queue up. Kangguo hodgepodge Kang lamb chops ｜One of the restaurant's signature dishes, lamb is stewed with potatoes, carrots and other vegetables, forming a unique Kangguo flavor. The lamb is tender and juicy, and the vegetables absorb the aroma of the lamb, and the taste is rich. Special lamb skewers ｜The lamb skewers are roasted crispy on the outside and tender on the inside, and the aroma is overflowing. It is another signature dish of the restaurant. Each skewer of lamb is carefully selected and marinated, but for people in Northeast China, the saltiness is a little lighter. Dog urine ｜Local specialty snacks, the name is strange and the taste is also unique. It is a small cake made of flour, sprinkled with white sugar after frying, and tastes sweet and crispy. Yak yogurt ｜Yak yogurt is a special drink in Qinghai, fermented with yak milk. Its taste is mellower than ordinary yogurt, with moderate sweetness and sourness, and has a rich milky taste. Qinghai Noodles | It is also a traditional snack in Qinghai. The cold noodles are paired with special seasonings. They have a smooth taste, sour and spicy, and are a good choice for relieving summer heat and stimulating appetite. 📍Store address: No. 15, Jiaotong Lane, Xining City (opposite to the Provincial Agriculture and Animal Husbandry Department) ⏰Business hours: 11:30-23:00 💰Per capita consumption: 90+ #Local food #Try the authentic old brand #Local special snacks #Local food on the tip of the tongue #Northwest food