The only garden hotel in Hong Kong

🍽️Lung Wah Hotel (Ha Wo Che Chuen) 📍No. 22, Hau Wo Chee Village, Shatin Recently, more and more restaurants and old shops have disappeared for various reasons. Today I went to Longhua Hotel, a characteristic old-fashioned brand as famous as the Jumbo Kingdom, to support it. The Longhua Hotel is one of the only garden hotels in Hong Kong. In addition to seeing peacocks🦚 and parrots🦜, you can also enjoy their signature dishes - Shatin raw rolled chicken congee and roasted pigeon. 👉🏻 1-4 red-broiled top pigeon $98 👉🏻 1 round 4 stewed pigeon $98 The pigeon also has a variety of cooking methods, such as soy sauce king, stewed salt baked, aged flower dipping, etc., this time tried the red braised and stewed water, he kindly helped us open four, two breast pigeon meat is very tender and smooth, fragrant and juicy, but maybe too long to take pictures, red braised pigeon is not particularly crispy. Each plate of breast pigeon is also decorated with several pieces of shrimp chips, which looks quite attractive. 👉🏻 Fresh Pineapple Sweet and Sour Pork $168 Mrs. Bruce Lee's favorite dish back then. It's very fragrant and juicy, every piece of sweet and sour pork is not fat, and there is a row of fresh pineapple 🍍 cut into pieces. The pineapple is not too sweet, the whole dish is suitable for young and old. 👉🏻 Ginger and Onion Baked Hiroshima Oysters $198 The hot and fragrant Hiroshima oysters are very rich. The only drawback is that the bottom of the pot is a little sticky. 👉🏻 Typhoon Shelter Fish Cloud $168 Having never tried this dish, it turns out that the fish cloud is the other part of the fish head. Golden and crispy fried fish head with pepper and salt sautéed ginger, onion, and chili until dry, super flavorful and portioned dish. 👉🏻 1 bowl of Shatin chicken congee $98 2 to 3 people portion, the portion is quite a lot, each person can serve two or three bowls, super white and smooth yellow chicken with super soft congee, super fit. 👉🏻 Shatin style fried mussels $168 👉🏻 1 bowl of white rice $19 The heat is well controlled, the mussels are tender and juicy, and the taste is delicious, with soy sauce, ginger and garlic and other seasonings, which makes the whole dish more fragrant. The aroma of black bean curd and ginger and garlic will whet your appetite, suitable for serving with a bowl of white rice. 👉🏻 Homemade sushi buns 3 $48 It takes longer, one of the famous chef recommendations. 👉🏻Tea mustard $13/1 Taste Index: 3.5/5 Value for money: 3.5/5 with plus one Environment: 4/5 #shatinrestaurants #shatinmusteat #shatinfood #restaurantrecommendations #hkfoodlover #hkfoodguide #hkfoodhunter #hongkongfood #familygoodplaces #holidaygoods #hkfoodie #hklifestyleblogger #eatwithfoodiez #LocalTour