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Karc.tusHong Kong, China
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🍽️Causeway Bay high quality wagyu sukiyaki restaurant😋

#NightHongKong #HongKongGood Places #FamilyTour #CausewayBayFood #CausewayBayFoodRecommendations #HongKongFoodRecommendations #CausewayBayGood Places #Shoubei A friend invited me to Causeway Bay to eat good food, he chose a restaurant that eats Kansai sukiyaki🤤 The shop is decorated in a simple wooden style, the environment is bright and clean, making people very comfortable and relaxing; the seats are designed with a bar table, so diners can enjoy the chef's craftsmanship while enjoying a rich and delicious meal😉 The restaurant focuses on high-end wagyu cuisine, and this time we tried his supreme wagyu set, this set has three appetizers (taro tofu + broth boiled okra + grilled bacon), sashimi three (sashimi + bream + toga), squid sauce tea bowl steamed, wagyu tata , truffle crab meat kabu rice (salmon caviar can be unlimited 🙈), maitake mushroom clear soup (clear, can relieve the fat of the beef) and dessert (water Xuanxin cake although not my sister's preference, but it looks really pretty) 😍 From appetizing appetizers to exquisite desserts, each dish can reflect the chef's heart; looking at each fresh ingredient and exquisite cooking skills, people are looking forward to tasting the deliciousness of every moment, and this sukiyaki can definitely satisfy my friends and my taste buds😋 After a busy day, you can go to a quality restaurant at night to relax for dinner, really can temporarily and recommend sushi lovers to throw away their worries🏿 📍Sukiyaki - Sukiyaki Specialist 12/F, Peak Station, 487-489 Peak Road, Causeway Bay A friend invited me to Causeway Bay to eat good food, he chose a restaurant that eats Kansai sukiyaki🤤 The shop is decorated in a simple wooden style, the environment is bright and clean, making people very comfortable and relaxing; the seats are designed with a bar table, so diners can enjoy the chef's craftsmanship while enjoying a rich and delicious meal😉 The restaurant focuses on high-end wagyu cuisine, and this time we tried his supreme wagyu set, this set has three appetizers (taro tofu + broth cooked okra + grilled bacon), sashimi three (sashimi + abalone + toga, all three are very fresh), squid ink tea bowl steamed (eat the mouth black mother, but the steamed egg is smooth, not a bit of ink 🤣) , Wagyu Tatar (Wagyu's color is uniform, the top layer has quail eggs, seaweed, caviar and spring onion, the bottom layer is pear grains, sandwiched with the middle layer of Wagyu beef together, the taste is very rich 😻), Sukiyaki (juicy tender, with egg sauce to eat together, really full of happiness 😎), truffle crab meat rice (salmon caviar can be unlimitedly added 🙈) and dessert (Shui Xuan Shin Cake is not my sister's preference, but it looks really pretty) 😍 From appetizing appetizers to exquisite desserts, each dish can reflect the chef's heart; looking at each fresh ingredient and exquisite cooking skills, people are looking forward to tasting the deliciousness of every moment, and this sukiyaki can definitely satisfy my friends and my taste buds😋 After a busy day, you can go to a quality restaurant at night to relax for dinner, really can temporarily and recommend sushi lovers to throw away their worries🏿 📍Sukiyaki - Sukiyaki Specialist 12/F, Peak Station, 487-489 Peak Road, Causeway Bay
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Posted: Jun 22, 2025
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JYU BEI
Restaurant

JYU BEI

4.6/5Perfect
Hong Kong | 12/F, L'Hart, 487-489 Lockhart Road, Causeway Bay
Japanese
SAR 287
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