Cambodian BBQ Restaurant

Mainly Khmer cuisine and barbecue, Cambodian volcanic barbecue integrates barbecue and hot pot, and one of the must-try foods when visiting Siem Reap. Well, it's really interesting. The food also inserted pictures of small animals, which has distinguished the meat quality since.

Those who want to try Cambodian hot pot can come to this place to eat, which is quite local. And there is a Chinese menu, which can perfectly choose or avoid all kinds of strange meat. The portion is not large, if you eat the set meal alone, it seems that it will not be enough. Shake is not sold well at street stalls.

I didn't do my homework well. I can only say that I am not good. It's not unpalatable, but there is no special feature. At that time, the service was good, but the service fee was charged. Is it not embarrassing? The restaurant also has bugs and cockroaches... Eat a full and hurry away! scary.

It’s so expensive to eat Cambodian hot pot. It’s very special. It’s more interesting to eat alternative meat. There are crocodile meat, shark meat, kangaroo meat, etc. Each meat has a small flag marked. There is a feeling of eating all over the zoo. It’s great, the taste is great...

Cambodia is hot, the restaurant has no air conditioning, think about the 30-degree high temperature eating hot pot is how a feeling of soul? This BBQ feature is different from traditional Chinese hot pot, it is roasted, and there are various other meats, what sharks, ostriches and the like. It's fun.

Dine at this Cambodian BBQ Restaurant while playing in Bar Street, diagonally opposite Temple Club. We ordered a special platter for 2 people with 13 kinds of meat, free vegetables, rice, noodles and sauces. Meat includes beef, salmon, swordfish, muscle, crocodile, duck, frog legs, kangaroo, ostrich, pork, salmon, shrimp, shark meat. Each meat has a special label to let customers know, which is very interesting. Shark meat is not much different from other fish. The grill is surrounded by a hot pot-like soup pot, which can be roasted and cooked vegetables at the same time.

The location of this restaurant is very good, just on the main street of Bar Street, the open design along the road, so that passers-by can see the diners eating, it feels very good, we ordered a traditional Cambodian BBQ package, there are six kinds of wontons, vegetarian dishes and noodles, two people set more than 18 dollars, The hot pot barbecue is next to the soup pot, the seasoning tastes very good, two people have just been delicious, the draft beer is very good.

The taste is good, it may be the reason for being hungry... It feels like a barbecue on the soup, it looks fresh, the vegetables taste good in the soup, I have drunk several bowls, the meat feels that the chicken and pork are more delicious, tender, and other crocodile meat is directly changed to chicken, and the cuttlefish is OK. Shark meat is generally like (I don't know if it is a real shark), vegetables, rice and marinade are casually asked, just add. Two people have a set meal of 7 kinds of meat, plus two cups of draft beer, one cost about $24... worth trying!