Mainly Khmer cuisine and barbecue, Cambodian volcanic barbecue integrates barbecue and hot pot, and one of the must-try foods when visiting Siem Reap. Well, it's really interesting. The food also inserted pictures of small animals, which has distinguished the meat quality since.
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Reviews of Cambodian BBQ Restaurant
Some reviews may have been translated by Google Translate
The main dishes are Khmer cuisine and barbecue. Cambodian Volcano Barbecue combines barbecue and hot pot. It is one of the must-try delicacies when visiting Siem Reap. Well, it is really interesting. There are also some pictures of small animals in the food to distinguish the meat quality.
If you want to try Cambodian hot pot, you can come here to eat. It has local characteristics. There is also a Chinese menu, which can perfectly choose or avoid various strange meats. The portion is not big, and it seems a bit insufficient if you only eat the set meal. The shake is not as good as the one sold in the street stalls.
I didn't do my homework. I can only say that I am not good. It's not bad, but it's true that it doesn't have any special features. I liked the service at that time, but they charge a service fee. How can you be embarrassed if it's not good? There are bugs and cockroaches in the restaurant... Eat your fill and leave quickly! Scary.
It’s so expensive to eat Cambodian hot pot. It’s very special. It’s more interesting to eat alternative meat. There are crocodile meat, shark meat, kangaroo meat, etc. Each meat has a small flag marked. There is a feeling of eating all over the zoo. It’s great, the taste is great...
Cambodia is hot, the restaurant has no air conditioning, think about the 30-degree high temperature eating hot pot is how a feeling of soul? This BBQ feature is different from traditional Chinese hot pot, it is roasted, and there are various other meats, what sharks, ostriches and the like. It's fun.
Dine at this Cambodian BBQ Restaurant while playing in Bar Street, diagonally opposite Temple Club. We ordered a special platter for 2 people with 13 kinds of meat, free vegetables, rice, noodles and sauces. Meat includes beef, salmon, swordfish, muscle, crocodile, duck, frog legs, kangaroo, ostrich, pork, salmon, shrimp, shark meat. Each meat has a special label to let customers know, which is very interesting. Shark meat is not much different from other fish. The grill is surrounded by a hot pot-like soup pot, which can be roasted and cooked vegetables at the same time.
The location of this restaurant is very good, just on the main street of Bar Street, the open design along the road, so that passers-by can see the diners eating, it feels very good, we ordered a traditional Cambodian BBQ package, there are six kinds of wontons, vegetarian dishes and noodles, two people set more than 18 dollars, The hot pot barbecue is next to the soup pot, the seasoning tastes very good, two people have just been delicious, the draft beer is very good.
The taste is good, it may be the reason for being hungry... It feels like a barbecue on the soup, it looks fresh, the vegetables taste good in the soup, I have drunk several bowls, the meat feels that the chicken and pork are more delicious, tender, and other crocodile meat is directly changed to chicken, and the cuttlefish is OK. Shark meat is generally like (I don't know if it is a real shark), vegetables, rice and marinade are casually asked, just add. Two people have a set meal of 7 kinds of meat, plus two cups of draft beer, one cost about $24... worth trying!