SU YAN

Very suitable for coming with friends on weekends and having a happy weekend! I also recommend everyone to come. The overall environment of the store is very good, the lighting is also good, 📷 is quite suitable for taking pictures.

The space in the store is very large, the environment is very good, the whole process is really very comfortable, the staff is very good, polite and polite, can not pick the problem, the five-star environment is very good, the service is also very thoughtful, there will be professional guidance 🐂🍺

It is worthy of such a high evaluation, it can be regarded as a worthy name, I will recommend it to my friends to play with the little brother service is super good, will seriously introduce us to the specific play strategy, the experience is excellent

Su Yan Chinese Restaurant is located on the 34th floor of W Hotel, the most popular and busiest hotel in Suzhou. The environment and atmosphere are great. Sitting by the window, you can overlook the beautiful night view of Jinji Lake. The various dishes are exquisite and beautiful, and the names are also very refreshing: Taihu Lotus Root Rhyme, Dongpo Drunk Thousand Layer on the Cloud, Yangzhi Ganlu + Coconut Snow Flower, Gexianmi Bird's Nest Stewed Pear, Wasabi Shadan Shrimp Balls..., Foie gras sauce with scallion pancakes is delicious, Dongpo Drunk Thousand Layer is exquisite and beautiful, but tastes light and greasy, and scallion oil noodles are really not good. The desserts are good. It is recommended to come here occasionally to eat in the environment.

1️⃣Sadan Shrimp Balls: The shrimp balls are really big, but they have a little bit of mustard flavor 2️⃣Wooden Pecan and Scallion Sauteed Beef Tenderloin: I was attracted by the beef tenderloin, which is super large and full in the mouth, and each grain is tender and smooth 3️⃣Fruitwood Roast Duck: The skin must be dipped in some white sugar, and the crispy and smooth feeling goes from mouth to heart, but it needs to be booked in advance. If you order on the same day, it depends on luck 4️⃣Yangzhou Fried Rice: The grains are fragrant, and the small green peas are rich in color, which greatly increases appetite. Mixed with the beef sauce of the appetizer, I really need another bowl to be satisfied

W Hotel Suzhou is located next to Jinji Lake and has a unique lake view. The hotel has 379 rooms and suites, and is equipped with 60 serviced apartments. It is equipped with W signature beds, W mini bar, Chinese restaurant, Spanish restaurant and bar, WOO-BAR bar, banquet hall, blue water swimming pool, FIT fitness center, AWAY spa and other facilities, highlighting the hotel brand's professional and meticulous and personalized service; WInsider news experts open the most distinctive Suzhou journey for guests; WHap-penings popular activities create a fashionable and trendy gathering place in Suzhou.

I went there when it just opened. Jade can be used as fountain, you can ride a bike in the clouds, the weaving shuttle is suspended in the air, Spanish ham is more sexy, colorful cloth shines in Suzhou, and Qingyi can also do boxing. Su Yan is a Black Pearl restaurant, the taste is amazing, chicken oil Huadiao steamed three-door crab 🦀️, caviar crispy duck, lobster, etc. are all in line with Shenwei's taste! The location is also good, close to Jinji Lake Scenic Area, Oriental Gate, Suzhou Center, living here, it is convenient to go everywhere!

The environment is excellent, and the restaurant with a view of Jinji Lake is a clever combination of seasonal ingredients and Suzhou cooking, which is both innovative and traditional. The new summer menu of "Su Yan" is more in line with the taste of Suzhou people. From the selection of ingredients to the presentation of dishes, it is all in Wu dialect. Chef Lee usually likes to walk the streets and go to the vegetable market, deeply cultivating folk food and turning it into exquisite dishes. This kind of fusion is also a very "fashionable" approach for hotel catering~